Meat And Potato Pie - cooking recipe

Ingredients

3 Tbsp. vegetable oil
3 c. shredded frozen hash browns
1 c. grated Swiss or Cheddar cheese
3/4 c. diced ham, sausage or chopped chicken
1/4 c. chopped onion
1 c. evaporated or whole milk
2 eggs
1/2 tsp. salt
1/8 tsp. pepper
chopped parsley

Preparation

Mix together vegetable oil and potatoes in 9-inch pie plate. Press into pie crust shape. Bake at 425\u00b0 for 15 minutes or until crust begins to brown.
Remove from oven.