Swedish Apple Nut Pie - cooking recipe

Ingredients

1 large egg, beaten
3/4 c. sugar
1/2 c. flour
2 tsp. baking powder
1 tsp. vanilla
1 1/2 c. thinly sliced apples
1 c. chopped nuts
cinnamon and nutmeg

Preparation

Mix egg and sugar.
Add remaining ingredients one at a time. Pour into a greased pie tin. Sprinkle top with the cinnamon and nutmeg.
Bake at 350\u00b0 for 30 minutes.
Serve warm with ice cream or whipped cream.