Green Rice - cooking recipe
Ingredients
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3/4 c. uncooked brown rice
1 (10 oz.) pkg. frozen, chopped broccoli
1/2 c. chopped onion
1 Tbsp. butter or oil
1 can mushroom soup
1/2 c. grated cheese
Preparation
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Cook rice.
Cook broccoli in small amount of water until tender; drain.
Saute onion in butter or oil.
Mix all ingredients, except cheese, together and turn into 1 1/2-quart casserole dish.
Top with cheese.
Bake at 350\u00b0 for 30 minutes.
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