Hacienda Rice Surprise - cooking recipe

Ingredients

1 c. instant rice
1 can chicken broth
1 c. sour cream
1 1/2 Tbsp. jalapeno peppers, finely chopped
1 1/2 Tbsp. jalapeno juice
1/2 c. creamy Italian dressing
1 c. water chestnuts, drained and sliced
1 lb. Monterey Jack cheese, grated

Preparation

Cook rice in chicken broth.
Combine all ingredients except cheese.
Pour 1/2 mixture into 2-quart casserole.
Top with 1/2 cheese.
Repeat layers.
Bake uncovered at 350\u00b0 for 30 minutes.