Tea Cookies - cooking recipe

Ingredients

2 sticks margarine, softened
1/2 c. confectioners sugar
1 tsp. vanilla
2 1/4 c. self-rising flour
3/4 c. nuts, chopped

Preparation

Mix margarine, sugar and vanilla until blended well.
Add flour with mixer.
Fold in nuts with spoon.
Roll in a ball the size of marbles.
Take thumb.
Make print in top.
Bake at 375\u00b0 for 8 minutes.