Chicken-Vegetable Pie - cooking recipe

Ingredients

1 c. cut up, cooked chicken
1 c. chopped zucchini
1 c. chopped tomato
1/2 c. chopped onion
1/3 c. grated Parmesan cheese
1 c. milk
1/2 c. Bisquick original baking mix
2 eggs
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix chicken, zucchini, tomato, onion and cheese.
Spoon evenly into pie plate. Beat remaining ingredients 15 seconds in blender on high speed, 1 minute with wire whisk or hand beater or until smooth.
Pour evenly over chicken mixture. Bake about 35 minutes at 400\u00b0 or until knife inserted in center comes out clean.
Let stand 5 minutes before cutting. Garnish with tomato and zucchini slices, if desired.
Makes 6 servings.