Hot Cranberry Cider - cooking recipe

Ingredients

1 (64 oz.) bottle cranberry juice cocktail
1 (64 oz.) bottle apple cider
1 (40 oz.) bottle white grape juice
4 sticks cinnamon
1 Tbsp. whole allspice
1 1/2 tsp. whole cloves
1 apple, very thinly sliced

Preparation

In large, non-reactive pot or crock-pot, combine all ingredients, except apples.
Bring to a boil over high heat. Reduce to low and simmer 20 to 25 minutes.
Remove spices.