Easy Baked Chicken - cooking recipe

Ingredients

4 chicken breasts
1 large can sliced mushrooms, drained
1/2 c. cooking sherry, broth or water
1 envelope dry onion soup mix

Preparation

Arrange chicken pieces, skin side up, in a buttered or foil lined pan. Sprinkle with onion soup mix.
Arrange mushrooms over chicken. Sprinkle small amount of onion mix on top.
Cover tightly with foil. Bake at 350\u00b0 for 2 hours.
Serve with noodles or rice.