"Spa-Zaunga" - cooking recipe

Ingredients

ground beef
Ragu sauce
onion
green pepper
spaghetti noodles
1 (8 oz.) pkg. Mozzarella cheese
1 (8 oz.) pkg. Cheddar cheese
1 c. milk

Preparation

Brown ground beef.
Add chopped onion and green pepper.
Stir in Ragu sauce.
Cook noodles until done; drain and add to sauce. Stir in Mozzarella cheese and Cheddar cheese.
Add milk.
Pour into casserole dish and bake 20 minutes.