Crusty Chicken And Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen broccoli
    2 cans cream of chicken soup
    1 tsp. curry powder
    1/2 c. melted butter
    4 c. diced, cooked chicken
    1 c. mayonnaise
    2 Tbsp. lemon juice
Preparation
    Cook broccoli according to package directions until just tender; drain.
    Arrange in greased 11 x 17-inch baking pan. Arrange chicken on broccoli.
    Combine soup, mayonnaise, curry powder and lemon juice.
    Spread over chicken.
    Pour butter over soup mixture.
    Bake in preheated 350\u00b0 oven for 50 minutes.

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