Peanut Butter Logs - cooking recipe

Ingredients

1 c. peanut butter
2/3 c. powdered sugar, sifted
1/3 c. Pet instant dry milk
1/3 c. peanuts, chopped
2 Tbsp. water
1 Tbsp. Karo syrup
1/2 c. chopped nuts

Preparation

Mix all ingredients except 1/2 cup chopped nuts in 2 1/2-quart bowl.
Shape mixture into 2 logs about 8 inches long.
On waxed paper place chopped nuts and roll logs to cover completely.
Chill until firm.
Cut into 3 dozen (1/2 inch) slices.