Fruit Ball - cooking recipe

Ingredients

14 oz. cream cheese
2/3 c. crushed pineapple, well drained
6 oz. coconut
1/2 c. sour cream
4 oz. chopped maraschino cherries
2 c. chopped pecans (keep 1 c. separate to roll ball in)

Preparation

Mix all ingredients together.
Form into ball and roll in the chopped pecans to coat.
Serve with vanilla wafers.