Apache Dip - cooking recipe
Ingredients
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1- 2 lb. round loaf of sourdough bread or 2- 1 lb. loaves
8 oz. sour cream
8 oz. cream cheese, softened
16 oz. shredded cheddar cheese
2- 4 oz. cans mild green chiles
1/2 - 3/4 lb. sliced ham, chopped
1/2 c. chopped green onions
Preparation
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Combine all ingredients, except for bread.
Hollow out each loaf.
Spoon filling into bread bowl.
Bake for 60 minutes at 350 degrees.
Serve with crackers or more bread for dipping.
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