Broccoli Rice Casserole - cooking recipe

Ingredients

raw or frozen broccoli
2 c. rice, cooked
2 lb. fried hamburger, with onion
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 c. Velveeta cheese
Tater Tots

Preparation

Heat the 3 cans of soup; add cheese and milk to desired thickness.
Cook broccoli until about done.
Put cooked rice in roaster.
Add heated soups and broccoli; top with Tater Tots. Bake at 350\u00b0 until Tater Tots are slightly browned.