Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning mix
1/2 c. water
10 chopped green olives
1 (8 oz.) can refrigerated crescent rolls
1 1/2 c. corn chips or tortilla chips
1 c. (8 oz.) sour cream
1 pkg. (2 c.) shredded Cheddar or taco cheese

Preparation

Preheat oven to 375\u00b0.
Brown ground beef.
Drain, then stir in taco seasoning, water and olives.
Simmer 5 minutes.
Separate crescents and arrange in a 9-inch pan to form crust.
Crush tortilla chips and cover crescents in pan.
Spoon meat mixture on top of tortilla chips.
Spread sour cream over meat.
Top with cheese and a few chip crumbs.
Bake 20 to 25 minutes until crust is golden brown.