Rolls - cooking recipe

Ingredients

1/4 c. warm water
1 pkg. dry yeast
1 tsp. sugar
1 c. hot water
1/4 c. oil
1/2 c. sugar
flour as needed

Preparation

Mix the warm water, yeast and 1 teaspoon sugar; set aside to dissolve.
Combine all ingredients.
Add flour as needed.
Mix and knead twice.
Roll out, cut and turn in 1/4 stick of butter in pan.