Vegetable Casserole - cooking recipe

Ingredients

2 pkg. frozen cauliflower
1 pkg. frozen broccoli
1 pkg. frozen Brussels sprouts
1 (8 oz.) jar Cheez Whiz
1 can mushroom soup

Preparation

Cook each vegetable separately until done according to directions.
Put in dish layered, first cauliflower, second Brussels sprouts, third broccoli.
Repeat.
Mix Cheez Whiz and mushroom soup and pour over the layered vegetables.
Bake at 350\u00b0 for 1 hour, covered, or bake in microwave.