Cherry Delights - cooking recipe

Ingredients

1 c. Mazola margarine
1/2 c. sugar
1/2 c. Karo light corn syrup
2 egg yolks
2 1/2 c. flour
2 c. finely chopped nuts
green candied cherries
red candied cherries

Preparation

Mix Mazola margarine and sugar.
Stir in Karo light syrup, egg yolks and flour.
Chill.
Roll into 1-inch balls.
Dip into slightly beaten egg whites, then nuts.
Place on greased baking sheet.
Press candied cherry halves into centers.
Bake in 325\u00b0 oven 20 minutes.
Makes 4 dozen.