Berries And Cream Pie - cooking recipe

Ingredients

4 c. fresh berries
1 unbaked pie crust
2/3 c. sugar
4 tsp. flour
1/4 tsp. salt
1/2 tsp. cinnamon
1 c. heavy cream

Preparation

Place berries into pie crust.
Mix the rest of the ingredients and pour over berries.
Bake at 400\u00b0 for 35 to 45 minutes, until crust is nicely browned and filling is set.