Crab Casserole - cooking recipe

Ingredients

1 lb. crab meat
1 c. mayonnaise or salad dressing (your choice)
1 c. chopped celery
1 c. green pepper
1 c. onion
1 tsp. Old Bay seasoning
1 c. half and half
1 c. herb-seasoned stuffing mix

Preparation

Mix crab meat, chopped onions, chopped celery, herb stuffing, mayonnaise and half and half.
Sprinkle with Old Bay seasoning. Bake at 325\u00b0 for 45 minutes.