Crabmeat Deluxe - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
6 1/2 oz. can crabmeat
seafood cocktail sauce
1 tsp. lemon juice
parsley for garnish

Preparation

Place the cream cheese on a small serving dish.
Drain the crabmeat and mix in the cocktail sauce and lemon juice.
Pour the crabmeat over the cream cheese and garnish with parsley.
Serve with crackers.