Strawberry Shortcut Cake - cooking recipe

Ingredients

1 c. miniature marshmallows
2 c. frozen sliced strawberries in syrup, thawed
1 (3 oz.) pkg. strawberry Jell-O
2 1/2 c. all-purpose flour
1 1/2 c. sugar
1/2 c. solid shortening
3 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1/2 c. milk
3 eggs

Preparation

Grease bottom of 13 x 9-inch pan.
Sprinkle marshmallows evenly on bottom of pan.
Mix thawed strawberries and syrup with Jell-O; set aside.