Midge'S Pie Crust - cooking recipe

Ingredients

1 c. flour
1/2 c. Crisco
1/2 tsp. salt
1/4 c. water
1/4 c. flour

Preparation

Mix together flour, Crisco and salt until crumbly.
Mix water and flour to paste.
Add to mixture and roll out.
Makes 1 (2-crust 9-inch) pie.