Carrot Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. salt
2 tsp. baking powder
2 tsp. soda
2 tsp. cinnamon
1 1/2 c. oil
4 eggs, added one at a time
3 c. grated raw carrots
1 tsp. vanilla
1 c. walnuts

Preparation

Bake 35 minutes at 350\u00b0.