Crab Dip(Blue Label) - cooking recipe

Ingredients

1 can Polar white crab meat, drain and rinse with cold water
1 c. cheese
1 1/2 c. mayonnaise (not salad dressing)
1 Tbsp. Worcestershire sauce
2 Tbsp. French dressing
1/2 tsp. garlic salt
1/2 tsp. horseradish

Preparation

The more mayonnaise that you use the better and creamier.