Crazy Crunch - cooking recipe

Ingredients

2/3 c. sugar
1/2 c. margarine
1/4 c. Karo corn syrup (light)
1/2 tsp. vanilla

Preparation

Combine sugar, margarine and syrup.
Stir constantly until boiling.
Cook for 15 minutes, stirring occasionally.
Stir in vanilla.
Pour over popcorn and mix well.
Cool.