Killer Beans - cooking recipe

Ingredients

1 lb. ground beef
1 can (16 oz.) kidney beans
8 oz. barbecue sauce
1 tsp. Worcestershire
1 (10 oz.) can lima beans
1 (16 oz.) can pork and beans
1/4 c. molasses
1/2 pkg. dry onion soup mix

Preparation

Drain
kidney beans.
Mix with all other ingredients in a 12-inch Dutch oven and cook covered for 30 minutes.