Hash Brown Casserole - cooking recipe

Ingredients

1 1/2 lb. frozen hash browns
1/2 c. melted butter
1/3 c. chopped onion
2 c. grated cheese (mild)
1 c. sour cream
1 can cream of chicken soup
corn flake crumbs

Preparation

Mix all ingredients together except corn flake crumbs.
Put in 9 x 13-inch baking dish.
Sprinkle corn flake crumbs on top.
Bake in 350\u00b0 oven for 40 to 45 minutes.