Worcestered Roll-Ups - cooking recipe

Ingredients

1/2 lb. bulk sausage
1 (8 oz.) pkg. softened cream cheese
1 c. cottage cheese
2 Tbsp. Parmesan cheese
15 oz. marinara sauce
1 Tbsp. Worcestershire sauce
8 to 10 lasagna noodles, cooked

Preparation

Brown sausage in skillet.
Drain grease.
Combine with cheeses.
Combine marinara and Worcestershire sauce.
Cover bottom of 8 x 13-inch pan with 1/2 cup of this sauce.
Place about 2 tablespoons of cheese mixture on the end of a lasagna noodles, roll up and place in dish.
Continue with remaining noodles. Spoon remaining sauce over each roll-up.
Bake for 20 minutes at 350\u00b0.
(This may also be heated in microwave oven.)