Mandarin Orange Jello - cooking recipe

Ingredients

1 large orange jello
1/2 c. sugar
2 c. boiling water
6 oz. frozen orange juice (not diluted)
2 (11 oz.) cans mandarin oranges (drained well)
20 oz. crushed pineapple (drained slightly)
1 (3.4 oz.) vanilla pudding
1 c. milk

Preparation

Mix orange jello, sugar, boiling water and orange juice.
Let set partially.
Add the mandarin oranges and pineapple to the jello.
Let set until solid.
While jello is setting, mix the vanilla pudding with 1 cup milk.
Let set.
Fold in the Cool Whip.
Spread onto set jello mixture and chill.