Banana Nut Pie - cooking recipe

Ingredients

3 medium bananas
1 can pecan pieces
maraschino cherries (optional)
graham cracker shell
1 can Eagle Brand milk
Dream Whip topping

Preparation

Boil milk (unopened) for 3 hours.
Pour half of cooked milk into pie shell.
Add layer of pecans, then sliced bananas.
Pour other half of milk over bananas.
Top with Dream Whip and decorate with cherries and pecans.