Chicken Casserole - cooking recipe
Ingredients
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1 bag tortilla chips
1 chicken boned & chopped
1 can cream of chicken soup
1 can celery soup
1 & 1/2 c. chicken broth
1 can of RoTel Diced Tomatoes
2 tsp. chili powder
1/4 chopped onion
1 chopped green pepper
American cheese slices
Preparation
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Partially crush chips in bottom of a 9x13 baking dish. Next layer chicken pieces. Mix and heat chicken soup, celery soup, chicken broth, chili powder, RoTels, onions, and green peppers. Pour over chicken and bake at 300\u00b0 for 20 minutes. Top with cheese slices and bake an additional 10 minutes.
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