Shortcake - cooking recipe

Ingredients
    1 c. sugar
    2 c. flour
    2 tsp. baking powder
    1/2 c. margarine
    1 beaten egg
Preparation
    Rub listed ingredients to crumbs.
    Reserve 1/2 cup of the mixture for topping to be added before baking.
    Add 1/2 cup milk and 1 teaspoon vanilla to remaining mixture.

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