Frozen Fruit Dessert - cooking recipe

Ingredients

4 medium/large mashed bananas
1 jar maraschino cherries
2 c. water
2 (20 oz.) cans crushed pineapple
4 Tbsp. lemon juice
1 1/2 c. sugar (to taste)

Preparation

Mix all the ingredients together and freeze.
Thaw partially prior to serving.
Should have the consistency of a slushy.