Potato Bake - cooking recipe

Ingredients

32 oz. hash browns, thawed
1 tsp. salt
1/2 Tbsp. pepper
2 c. grated cheese
1 can cream of chicken soup
1 pt. sour cream
1 stick butter, melted in pan
2 c. crushed corn flakes
1/2 c. melted butter

Preparation

Mix and sprinkle on top.
Bake at 350\u00b0 for 45 minutes.