Apple Cinnamon Muffins - cooking recipe

Ingredients

2 diced apples
2 c. self-rising flour
1/2 c. sugar
1/4 tsp. cinnamon
1 egg, beaten
2/3 c. milk
1/3 c. margarine, melted and cooled

Preparation

Mix first 4 ingredients and set aside.
Mix last 3 in a separate bowl, then stir in dry ingredients.
Top with cinnamon-sugar.
Bake in muffin pan at 425\u00b0 for 15 to 18 minutes. Serve warm.