Beef Ball - cooking recipe

Ingredients

2 large pkg. cream cheese
2 Tbsp. chives
1/2 tsp. Accent
1/2 tsp. onion salt
1 pkg. dried beef
1 tsp. garlic salt
2 drops hot sauce
2 tsp. Worcestershire sauce

Preparation

Chop dried beef in food processor; set aside half of beef. Blend all remaining ingredients with 1/2 of beef.
Form into a ball.
Roll in remaining beef.
Serve with crackers.