The Christmas Treat - cooking recipe

Ingredients
    1 small (12 oz.) pkg. oysterette crackers
    1 Tbsp. garlic salt
    1 Tbsp. dill
    3/4 c. oil
    1 pkg. Hidden Valley Ranch original dressing mix
Preparation
    Place crackers in large bowl and sprinkle with garlic salt, dill, oil and dressing mix.
    Mix well; cover and let stand for 3 hours before serving.

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