The Christmas Treat - cooking recipe
Ingredients
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1 small (12 oz.) pkg. oysterette crackers
1 Tbsp. garlic salt
1 Tbsp. dill
3/4 c. oil
1 pkg. Hidden Valley Ranch original dressing mix
Preparation
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Place crackers in large bowl and sprinkle with garlic salt, dill, oil and dressing mix.
Mix well; cover and let stand for 3 hours before serving.
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