Peach Crumble - cooking recipe

Ingredients

1 (29 oz.) can Hunt's peach slices, drained
3/4 c. brown sugar
1/2 c. flour
1 1/2 tsp. cinnamon
1/4 c. butter

Preparation

Arrange peach slices in greased shallow baking pan.
Blend remaining ingredients until crumbly.
Sprinkle over peaches.
Bake at 375\u00b0 for 25 minutes; serve warm or cold.