Quick Coffee Cake - cooking recipe

Ingredients

1 c. sugar (white)
1 c. brown sugar
1/2 c. butter
2 c. all-purpose flour
1 c. buttermilk
1 tsp. baking soda
2 beaten eggs

Preparation

Mix sugar, brown sugar, butter and flour and make into crumbs. Remove 3/4 cup for the topping.
To remaining crumbs, add buttermilk, baking soda and beaten eggs.
Put in 9 x 12-inch pan and bake at 350\u00b0 for 30 minutes.