Honey Bun Cake - cooking recipe

Ingredients

1 box yellow cake mix
2/3 cup oil
4 eggs
1 (8 oz.) container sour cream
1 cup packed brown sugar
1/3 cup nuts, chopped
2 tsp. cinnamon
Powdered sugar glaze

Preparation

Combine cake mix, oil, eggs and sour cream.
Beat for 2 minutes.
Pour 1/2 of batter into a greased and floured 9 X 13 pan.
Mix cinnamon and sugar and sprinkle over batter.
Top with rest of batter.
Bake at 350 degrees for 45 minutes.
Remove from over and prick cake with fork tines and pour glaze over cake. Best served warm.