Cheese Cake - cooking recipe
Ingredients
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2 lb. cream cheese
8 eggs
2 tsp. vanilla
2 c. graham cracker crumbs
1 pt. sour cream
2 c. sugar
2 tsp. flour
1 tsp. cinnamon
Preparation
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Press crumbs into bottom of a 9-inch spring-form pan.
Beat remaining ingredients together, except cinnamon, until smooth. Pour batter into pan.
Sprinkle with cinnamon.
Bake at 325\u00b0 for 1 hour.
Then turn off oven and allow cake to stay in oven for 1 more hour.
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