Grandma'S Pie Crust - cooking recipe

Ingredients

1/2 c. corn oil
1/4 c. sweet milk
1/2 tsp. salt
2 c. all-purpose flour

Preparation

Pour corn oil and milk into a mixing cup (2 cups or more). Do not mix the liquid together.
Mix flour and salt into bowl, slowly put in the liquid by folding in with a fork.
Put the crust mixture in between wax paper and roll out.
Put in pie pan.