Chicken Casserole - cooking recipe

Ingredients

8 chicken breasts, cooked
2 cans cream of chicken soup
1 medium c. sour cream
2 pkg. Ritz crackers
salt
pepper
1 stick margarine or butter

Preparation

Cook chicken breasts.
Cut in small pieces.
Mix together chicken, sour cream, salt and pepper.
Crush Ritz crackers.
Mix with melted butter or margarine.