Cherry Cheese Cake - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1/2 c. sugar
2 c. thawed Cool Whip
3/4 c. pie filling
1 graham cracker crust
Preparation
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Beat cream cheese and sugar until creamy.
Blend in Cool Whip. Pour into graham cracker crust. Add pie filling to top.
Chill.
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