Cherry Cheese Cake - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/2 c. sugar
    2 c. thawed Cool Whip
    3/4 c. pie filling
    1 graham cracker crust
Preparation
    Beat cream cheese and sugar until creamy.
    Blend in Cool Whip. Pour into graham cracker crust. Add pie filling to top.
    Chill.

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