Hot Fudge Pudding Cake - cooking recipe

Ingredients
    3/4 c. sugar
    1 c. all-purpose flour
    3 Tbsp. cocoa
    2 tsp. baking powder
    1/4 tsp. salt
    1/3 c. butter or margarine, melted
    1 tsp. vanilla flavoring
    1/2 c. milk
    1/2 c. sugar
    1 c. packed light brown sugar
    4 Tbsp. cocoa
    1 1/4 c. hot water
    Cool Whip or whipped topping
Preparation
    Heat oven to 350\u00b0.
    In medium bowl, combine 3/4 cup sugar, flour, 3 tablespoons cocoa, baking powder and salt.
    Blend in milk, melted butter and vanilla.
    Beat until smooth.
    Pour into an 8 or 9-inch square pan.

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