Pumpkin Delight - cooking recipe
Ingredients
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1 (29 oz.) can pumpkin pie mix
3/4 c. sugar
1 (13 oz.) can evaporated milk
3 eggs
1/4 tsp. cinnamon
1 box yellow cake mix (dry)
1 c. chopped nuts
2 sticks oleo
Preparation
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Line 9 x 13-inch pan with waxed paper. Mix pumpkin, milk, sugar, eggs and cinnamon together. Pour into pan. Pour dry yellow cake mix over pumpkin mixture. Pat the chopped nuts on top of cake mix. Pour the 2 sticks of melted oleo over this and bake in 350\u00b0 oven 50 to 60 minutes. When cool, invert on serving dish. Peel off wax paper. Serve Cool Whip as frosting.
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