Seven Layer Dip - cooking recipe

Ingredients

1 can refried beans
1 (8 or 16 oz.) container sour cream mixed with pkg. Hidden Valley Ranch dressing
1 can chopped green chilies
1 to 2 tomatoes, chopped/diced
1 c. Monterey Jack cheese, grated
1 c. sharp Cheddar, grated
1 can chopped black olives

Preparation

Layer in casserole bowl in order.