Corn Muffins With Jalapeno Jelly - cooking recipe

Ingredients
    1 c. flour
    1 c. corn meal
    1/4 c. sugar
    1 Tbsp. baking powder
    1 tsp. red pepper flakes
    1 egg
    1/2 c. plus 1 Tbsp. milk
    1/4 c. corn oil
    1 (17 oz.) can creamed corn
    1/4 c. jalapeno pepper jelly
Preparation
    Mix flour, corn meal, sugar, baking powder and pepper flakes. Whisk together egg, milk, oil and corn.
    Pour liquid mixture over dry ingredients.
    Mix lightly.

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