Chocolate Icing - cooking recipe

Ingredients

1 stick margarine
2 c. granulated sugar
1 small can Pet milk (5 1/2 oz.)
10 large marshmallows
1 c. chocolate chips
1 tsp. vanilla
nuts (optional)

Preparation

Mix and boil 6 minutes the margarine, sugar and milk.
Add marshmallows, chocolate chips and vanilla.
Beat until chips are melted and consistency to spread.
Can add nuts, if desired.